Thursday, November 1, 2007

Culinary presentation today

Sometimes my job is interesting. I got to eat this really good dish called bacon cheeseburger mac 'n cheese, based on a dish from S'Mac restaurant in Manhattan. The weirdest things I ate today were ravioli the size of a dinner plate...














...and shrimp in carmel sauce with buttered popcorn on top. Both are dishes that our chefs have tried on recent restaurant culinary tours.

1 comment:

Pat & Amber said...

Looks like you have a fun job! That is one big ravioli!